"I've been a vegan since I was 7 years old.
I stop ate fish when I was 6 years old, because I didn't like to see how my mom killed a fish that we catched from a river, when my parents took me to Borneo for holiday. She hit directly to the…"
Since I could not find another group where people could freely post videos, or recommend movies to watch, or post articles or ANYTHING related to healthy living, I decided to make one. Share these on your fbook with your non-vegan friends!
"Hi Laarni !
I'm highly sorry for this verrrrry late reply...
tamarind water is very simple to make.. you just soak 2 or 3 ripe peeled tamarinds to 50 ml of water, still well, and then filtered the water.. you will get tamarind water.. :)"
This is a typical food of Yogyakarta, Indonesia... consists of various vegetables that have been soaked in hot water first, such as : spinach, cabbage, kale, bean sprouts, long beans, carrots, and chayote... and also fresh vegetables, such as cucumbers and tomatoesAll the vegetables are chopped and mixed into one, then served with peanut sauce.To make peanut sauce :250 grams of fried peanuts3 boiled large red chilies3 cm of galingale5 garlics1 / 2 teaspoon of salt20 grams of brown sugar2…See More
"hi Kumi.. nice to meet you too.. ^^
well, thank you for asking me to join vegan asia, and now I've already joined in.. ^^
anyway, I would like to share some vegetarian javanese and sundanese recipes, since there are many dishes that are…"
i'm kumi from japan. nice meeting you here!
you're a member of "vegan indonesia" and "vegan recipes".
how about joining "vegan asia", too?
let's share our stories with people from other asian countries.
it will be fun!
i already added a discussion in "vegan asia", so please feel free
to reply to it.
looking forward to talking with you :)